Civil Liberties, Health Care, Food Policies
Food Security Threat: Goverment Set to Ban Public Fishing, Individual Food Production
March 10, 2010Mac Slavo - In yet another example of government overstepping its bounds, the Obama administration is preparing to ban fishing in coastal areas around the country, as well as the Great Lakes and other inland water resources:
This announcement comes at the time when the situation supposedly still is “fluid” and the Interagency Ocean Policy Task Force still hasn’t issued its final report on zoning uses of these waters.That’s a disappointment, but not really a surprise for fishing industry insiders who have negotiated for months with officials at the Council on Environmental Quality and bureaucrats on the task force. These angling advocates have come to suspect that public input into the process was a charade from the beginning.
“When the World Wildlife Fund (WWF) and International Fund for Animal Welfare (IFAW) completed their successful campaign to convince the Ontario government to end one of the best scientifically managed big game hunts in North America (spring bear), the results of their agenda had severe economic impacts on small family businesses and the tourism economy of communities across northern and central Ontario,” said Phil Morlock, director of environmental affairs for Shimano.
“Now we see NOAA (National Oceanic and Atmospheric Administration) and the administration planning the future of recreational fishing access in America based on a similar agenda of these same groups and other Big Green anti-use organizations, through an Executive Order by the President. The current U.S. direction with fishing is a direct parallel to what happened in Canada with hunting: The negative economic impacts on hard working American families and small businesses are being ignored.
“In spite of what we hear daily in the press about the President’s concern for jobs and the economy, and contrary to what he stated in the June order creating this process, we have seen no evidence from NOAA or the task force that recreational fishing and related jobs are receiving any priority.”
Banning “recreational” fishing isn’t just an issue of economics, but is a threat to the personal liberty of each individual’s right to produce their own food. And banning fishing is just one of several policy changes the government is looking at.
In Federal Food Police Coming Soon To A Farm Near You, Tess Pennington points out the risks of letting the government oversee individual food production methods under HR Bill 875 and The FDA Food Safety Modernization Act, which specifically target agricultural goods, including crops and livestock on personal, non-commercial farms:
What is to stop the government from defining a small home garden as a food facility? Because of the vagueness of this bill, it is not only the micro farmers that are affected by this. Anyone who has a garden, or shares their produce with neighbors or even owns a local restaurant that supports local farmers and buys their produce could be affected. We could all be affected and pay the price dearly for not speaking up. Many say that this bill is unconstitutional in that state rights will be stripped away. If passed, the state cannot go in and take care of the problem. It is a federal issue, thus will have federal repercussions.
Slowly but surely, the federal government is moving towards eliminating the ability of individual Americans to produce their own food -- a direct attack on our lives, liberty and pursuit of happiness.
For an administration with so much focus on “sustainability” it is ironic that they are attacking the very core of the sustainability movement -- the individual. As more restrictions on the public are cemented through use of Congressional mandates and Presidential Executive Orders, the rights of individuals to take their well being into their own hands is further impeded.
Of course, under recent administrations, government is the answer for everything. The rugged individual or neo-survivalist is now becoming the fringe extremist. Why would someone need to produce their own food when they could drive down to the local Walmart or Super Target and pickup up all the genetically modified food they need, manufactured under pristine conditions in one of several centralized processing plants?
All of these proposed changes aimed at our ability to produce our own food seem to fall, in part, under the United Nations’ Agenda 21 initiatives, which are touted as “sustainability development” programs. It seems, however, that the UN’s ideas for sustainable living focus more on collectivists ideologies than they do on the individual. Rather than teaching individuals to become self sustaining, the goal of the UN’s Agenda 21 initiative is for the government to provide sustainability to the population. And according to Michael Shaw, president of Freedom Advocates, Agenda 21 can be summarized by three points and are supported by the documents prepared by the United Nations.
The goals of the UN include the abolition of rural and suburban private property, global citizenship education, and population control. It sounds scary, perhaps even unbelievable.But don’t take our word for it, read the Agenda 21 Core Publications at the United Nations Division for Sustainable Development.
Based on this evidence, it is important to note that it is not only Barrack Obama that is pushing for restrictions on your ability to fish, or grow food, or manage your own livestock for personal use. This is a global effort with the dictates coming from the United Nations, and it has been happening for several decades.
Terrorism against our food supply and unsanitary conditions during food production are only minor issues to our food security when compared to what may be the greatest threat facing sustainable living -- our very own government.
The Great Corporate/Government Land Grad
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